{"id":52221,"date":"2016-05-31T15:48:34","date_gmt":"2016-05-31T15:48:34","guid":{"rendered":"http:\/\/www.augsburg.edu\/global\/?p=52221"},"modified":"2019-01-10T17:42:34","modified_gmt":"2019-01-10T17:42:34","slug":"photos-mexico-summer-cooking-lessons","status":"publish","type":"post","link":"https:\/\/www.augsburg.edu\/global\/2016\/05\/31\/photos-mexico-summer-cooking-lessons\/","title":{"rendered":"Photos: Mexico Summer Cooking Lessons!"},"content":{"rendered":"

Here are some snapshots of last week’s cooking class with a former CGEE kitchen staff. Students really liked learning a new, typical Mexican dish! They made tlacloyos (stuffed homemade tortillas), flan (custard-type of desert), creme of poblano pepper and salsas!<\/p>\n

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